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TERRYIn the third of my Berkshire food series, I interview Sir Terry Wogan, about his trio of restaurants in Cookham, Gerrard’s Cross and Windsor. Following on from my interview with Sir Michael Parkinson about his gastropub, and Chef Alain Roux’s chat with me at The Waterside, Sir Terry invited me over to his very lovely abode, and we chatted about all things gastro. Check out the interview by clicking here.

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